Ritsuko's Kitchen Hygge

Self introduction

Ritsuko Nakamura

Instructor of Japanese home cooking for foreigners.

Chinese Medical food designer.

Ambassador of rose rolled sushi

1992～ Teaching Japanese language and culture to international students 2021 around the world
2012～ Training Japanese home cooking at "Sumaya Obanzai Class" in Kyoto
2012～ Learning Japanese food and sweets at "Better Home Cooking School"
2017～　Learning Chinese medicine and medicinal food. Yakuzen Food Designer, certification of Yakuzen cooking school Food & Life
2021～　Starting new career as an entrepreneur who values a happy balance

Mission: Connect smiles of the people around the world

to create a peaceful world

Vision: Create days where you can enjoy Japanese home-cooking,

rose rolled sushi at every dining tables around the world.

Policy: Fairness

I've been teaching Japanese language to international students around the world at universities. I started my new career in 2021 as an entrepreneur who cherishes a happy balance "With a bouquet of rose sushi roll for your smile". I would like to introduce Japanese home cooking, especially the rose rolled sushi, to the people all over the world. I am aiming for a society where we can have self confidence and support each other in a good team work !

Home lessons and home visits

Online lessons

Workshops

You can easily learn Japanese home cooking online, including beautiful sushi.

You must feel happy whether you look at or eat it ! There is no doubt that rose rolled sushi will be pleased with celebrations such as birthday and graduation

If you would like to join my lesson, please contact me by email from an address below. I will inform you the application and the details.

中村律子（Ritsuko Nakamura)

Gomoku futomaki lesson

Beginners are also welcome. You can learn an important technique.